In the heart of the Gaspésie, near the Grande-Cascapédia River en route to the Gaspésie National Park and its two wildlife reserves, you’ll find the Relais de la Cache. Owned by the Mi’gmaq community of Gesgapegiag, we’re a regular stop for hunters, snowmobilers and nature lovers. Open seven day a week, we offer comfortable, pet-friendly rooms with breath-taking views, a shop, fuel and fresh, delicious home cooking with a Gaspésien twist.
Learn more about Relais de la Cache by visiting them online:Visit Website
Revitalizing Indigenous culture, one meal at a time
In our traditional cultures, food is harvested, cooked, and eaten with respect. Gathering around a table is an act of community — it is about feeding the mind, body, and spirit at the same time, with food that is thoughtfully harvested and prepared.Learn More
PLANNING YOUR TRIP
TAKE A DELICIOUS JOURNEY INTO INDIGENOUS CULTURE
Pull up a seat at one of the many Indigenous owned eateries from sea to sea to sea. All across the country, authentic Indigenous chefs and culinary experts are cooking up delicacies that infuse modern recipes with traditional techniques and flair. Here, you’ll find everything from cozy bistros and premade spice mixes to large catering operations and upscale restaurants.
UNIQUE PRODUCTS, AUTHENTIC INDIGENOUS QUALITY
Find everything from unique gifts, treasured keepsakes to modern art pieces of epic proportions—lovingly crafted by Indigenous makers and artisans across the country. Every piece, from the smallest bracelets to the largest sculpture, tells a story that transcends generations and the ages. Every purchase you make helps to keep those stories alive.